Organic Seeds Market Size, Share, Trends, Segmentation and Forecast to 2026



Organic seed is seed that is produced by organic gardening/farming methods. These are the same procedures used to produce organic food

 Global Organic Seeds Market is valued approximately USD 1651.5 million in 2018 and is anticipated to grow with a healthy growth rate of more than 12.70 % over the forecast period 2019-2026. Organic seeds come from plants strictly grown without the use of synthetic fertilizers, insecticides and pesticides, they are produced by organic farming/gardening methods. Commercial adoption of organic agriculture system due to rising awareness regarding adverse health effects from hazardous chemicals application in conventional agriculture.


Key Companies profiled in this Report are: Seeds Of Change, Vitalis Organic Seeds, Johnny's Selected Seeds, Seed Savers Exchange, Southern Exposure Seed Exchange, Wild Garden Seeds, Fedco Seeds, Fleuren, Maas Plant, HILD Samen

Growing organic food demand, growing health consciousness and environmental awareness, reduced exposure to hazardous chemicals and higher nutritional value of organic seeds along with favorable regulatory frameworks are key driving factors of the market. The government of different region are promoting the adoption of organic food and also promoting organic farming in the regions. Government is taking many initiatives for promoting the organic farming. For instance, in 2018, government of Canada announced investment of about $8.4 billion investment towards promoting organic farming in the country.


The regional analysis of global Organic Seeds market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America and Rest of the World. North America and Europe accounted for over half of the global organic seeds industry. This trend is expected to continue over the forecast period due to rising organic food demand in these regions owing to health benefits associated with them. For instance, as per the Public radio International, organic food demand in United states is growing at a significant pace with about 20% per year. North America dominates in terms of market share followed by Asia Pacific and Europe.


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